Our Team
Brunch Saturday & Sunday 11:30 AM – 3 PM
Dinner Monday - Friday 4 – 10 PM
Saturday 3 – 10 PM | Sunday 3 PM – 9 PM
Happy Hour Monday - Friday 4 - 6 PM, In the Lounge
Dinner Monday - Friday 4 – 10 PM
Saturday 3 – 10 PM | Sunday 3 PM – 9 PM
Happy Hour Monday - Friday 4 - 6 PM, In the Lounge
Now: 1770151140 - February 03, 2026, 20:39:00 (GMT)
Start: 1739941200 - February 19, 2025, 05:00:00 (GMT)
End: 1740024000 - February 20, 2025, 04:00:00 (GMT)
Start: 1739941200 - February 19, 2025, 05:00:00 (GMT)
End: 1740024000 - February 20, 2025, 04:00:00 (GMT)
Phil Liesenfeld
Executive Chef
Chef Liesenfeld’s passion for the culinary arts has taken him coast to coast and back again. A Columbus native, he began his journey with Cameron Mitchell Restaurants over 25 years ago after graduating from Ohio State’s culinary program. He then honed his craft in fine dining kitchens across the West before rejoining the CMR family.
For the past decade, Chef Liesenfeld has brought his expertise to Ocean Prime locations in Columbus, Denver, Phoenix, and Boston. Since relocating to Naples in 2022, he has been a proud member of the Del Mar culinary team and now, he’s excited to step into the role of Executive Chef once again.
