Weekend Brunch Menu | Del Mar Mediterranean

Brunch

Jerusalem Bagel* gf/v

6 min egg, avocado, heirloom tomato, tahini, hummus, arugula, fries

16

Lobster Scramble* gf

mascarpone, heirloom tomatoes, arugula, lemon vinaigrette

29

Mushroom Frittata* gf/v

asiago, caramelized onions, hearth roasted peppers, avocado, arugula

18

Smoked Salmon* gf

labneh spread, 6 min egg, tomato, cucumber, jerusalem bagel

21

Turkish Eggs* gf

poached eggs, labneh, aleppo pepper, yellow tomato chutney, serrano ham

19

Shakshuka* gf/v

two harissa stewed eggs, roasted peppers, potatoes, feta, chives

19

French Toast v

cinnamon orange swirl, mascarpone whipped, breakfast sausage, syrup

17

Yogurt & Fruit gf/v

seasonal fruit, greek yogurt, pomegranate molasses, mint

14

Dips & Spreads

served with house made pita

HUMMUS gf/v ~ 7
ROASTED RED PEPPER v ~ 8
SPICY FETA v ~ 8
TZATZIKI gf/v ~ 7
BABA GANOUSH gf/v ~ 8
pair with chilled vegetables gf/v ~ 7

Turkish Flatbread

Spicy Lamb Sausage

tomato sauce, feta

17

Tomato & Olive v

artichoke, garlic, labneh

16

Mushroom v

caramelized onion, havarti, garlic

15

Cold

Today’s Oysters* gf

4 ea

Jumbo Shrimp Cocktail gf

harissa cocktail sauce

6 ea

Yellowfin Tuna Tartare* gf

calabrian chili, cucumber, olive tapenade, green tahini

18

Salmon Crudo* gf

avocado, pickled fennel, scallion, lemon oil

17

Red Snapper Ceviche* gf

orange, radish, pickled red onions, cilantro

15

Open Fire Roasted Shellfish Platter* gf

South African lobster tails, scallops, prawns, clams, mussels, garlic, lemon

small ~ 75 | large ~ 145

Starters

Cinnamon Date Bread v

warm pull apart bread, orange icing, pistachio labneh butter

13

Caramelized Onion Bread v

havarti, asiago, EVOO, herb labneh

13

Calamari

olive tapenade, lemon garlic aioli

24

Lamb Meatballs

harissa stewed tomato sauce, crumbled feta

18

Zucchini v

crispy fried, yogurt dressing

13

Roasted Caulifower gf/v

sweet onion tahini, chili relish, dates

16

Loaded Hummus gf

pomegranate braised lamb, green tahini

25

Bacon Wrapped Dates gf

manchego, lemon gremolata

15

Serrano Jamón gf

three crostini, calabrian chili spread, manchego cheese, EVOO

13

Salads

Tomato gf/v

heirloom tomatoes, marinated feta, red onion, bell pepper, cucumber vinaigrette

18

Mixed Greens gf/v

manchego cheese, marcona almonds, lemon EVOO

16

Golden Beet gf/v

avocado, apple, spiced pistachios, herb yogurt

17

Parmesan Gem gf

Sicilian white anchovies, jamón, oreganata breadcrumbs

14

Tre Colore gf/v

radicchio, gorgonzola, walnuts, pear dressing

15

Add salmon 11 ~ chicken 9 ~ shrimp 13

Mezza Platter

your choice of
Beef Tenderloin Kabob* ~ 28 | Crispy Falafel ~ 18 | Hearth Grilled Shrimp ~ 25
hummus, feta, gem lettuce, scallions, mint, dill, EVOO, lemon, pita

Mains

Lamb Burger* gf

feta, roasted pepper spread, arugula, za’atar fries

22

Half Roasted Chicken gf

curried carrots, sunflower rseeds, za’atar

37

Shrimp Spaghetti

sweet garlic tomato sauce, parmigiana reggiano, calabrian chili

31

Salmon* gf

roasted cauliflower, garlic, red grapes, cauliflower purée, mustard vinaigrette

39

Truffle Agnolotti v

ricotta, parmigiano reggiano, fresh shaved truffles

36

Sides ~15~

Rosemary Potatoes gf/v | Spiced Bacon gf
Macerated Fruit gf/v | Chorizo Breakfast Sausage

BRUNCH COCKTAILS

Bloody Mary

Watershed Vodka, spice roasted tomato, feta

16

Champagne Feature

~ Half off glass pours & bottles ~
Veuve Clicquot, “Réserve Cuvée,” France